Monday, September 15, 2014

Baked Sweet Potato Chunks


These baked sweet potato chunks were SOO delicious that I just have to share the recipe with you! We will be adding these to our weekly meal guide in my house. 
Tasted just like dessert for dinner!


Ingredients: 
2 medium Sweet Potatoes cut into chunks (you can peel them or leave the skin on)
1/4 cup melted butter
2 Tablespoons sugar
1/2 teaspoon ground cinnamon

Directions:
1. Preheat oven to 350 degrees F (175 degrees C). Spray a baking sheet with cooking spray.

2. Arrange sweet potato chunks on the baking sheet. Brush with 1/2 the butter. Mix the sugar and cinnamon in a small bowl, and sprinkle 1/2 over the potatoes.

3. Bake 15 minutes in the oven. Turn, brush with remaining butter, and sprinkle with remaining cinnamon and sugar. Continue baking 15 minutes, or until tender.

Enjoy!



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